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Useful properties of groats : barley, oat, corn, millet, rice, buckwheat

Cereals are a very useful to our organism product, it is known by all. Various researches confirmed, that not only an organism and health are strengthened a cereal on the whole, but even help to manage with the row of different diseases. Today we will talk about useful properties of groats : barley, oat, corn, millet, rice, buckwheat.


A barley people process from very old times, even ancient doctors knew about his useful properties. A barley collected in itself the enormous amount of necessary to the human organism of biological components and vitamins. Content of useful carbohydrates in this cereal arrives at 65а that is why the dish of barley porridge on great while will charge an organism cheerfulness. It is a good example of healthy breakfast.

In a barley there is a generous amount squirrel, that is mastered by a human organism practically fully. A cellulose that is also contained in this cereal in a far simply needs to the bowels and stomach. She